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CBSE PORTAL : CBSE Class-10 Exam 2018 : All India Scheme Question Paper-E-Publishing and E-Office

CBSE PORTAL : CBSE Class-10 Exam 2018 : All India Scheme Question Paper-E-Publishing and E-Office

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CBSE Class-10 Exam 2018 : All India Scheme Question Paper-E-Publishing and E-Office

Posted: 24 Jul 2018 11:22 PM PDT

CBSE Class-10 Exam 2018 : All India Scheme
Question Paper-E-Publishing and E-Office

Subject :E-Publishing and E-Office

Time allowed : 3 hours

Maximum Marks : 80

  • Please check that this question paper contains 7 printed pages. 
  • Code number given on the right hand side of the question paper should be written on the title page of the answer-book by the candidates. 
  • Please check that this question paper contains 23 questions. 
  • Please write down the Serial Number of the question before attempting it. 
  • 15 minutes time has been allotted to read this question paper. The question paper will be distributed at 10.15 a.m. From 10.15 a.m. to 10.30 a.m., the students will read the question paper only and will not write any answer on the answer-book during this period.  

General Instructions :

(i) All questions are compulsory.
(ii) Questions from serial number 1 to 4 carry one mark each.
(iii) Questions from serial number 5 to 10 carry two marks each.
(iv) Questions from serial number 11 – 12 carry three marks each.
(v) Questions 13 – 14 carry four marks each.

1.Name the protocols that are used :
(a) To access a remote system.
(b) To transfer files between computers on a network.

2.  Which shortcut is used to invoke the find and replace dialog ? 

3.Rohit had written the following formula :
 =$A$2+$B$5
 Identify the type of cell referencing

4. What is an e-book ?

5. What is the difference between Uploading an attachment and Downloading an attachment ? 

6.While preparing a chemistry project Saumya had to write the formula for water in a word processor which is H2O. Suggest her a solution and steps to write the formula.
7. What does the terms Portrait and Landscape represent in a Word Processor ? How are they different ?
8. What is mail merge ?
OR
Differentiate between Bulletted list and Numbered list with the help of an example.
9. Write steps to insert a picture in a document.
10. Name the operation that mirrors an image along the specified axis. Also mention the menu option from which it can be invoked 

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Courtesy: CBSE

CBSE Board Class-X
CBSE Board Exam 2018
सीबीएसई बोर्ड कक्षा-10
सीबीएसई बोर्ड परीक्षा
Downloads
Exam Paper
Class-10

CBSE Class-10 Exam 2018 : All India Scheme Question Paper-Food Production

Posted: 24 Jul 2018 11:13 PM PDT

CBSE Class-10 Exam 2018 : All India Scheme
Question Paper-Food  Production

Subject :Food Production

Time allowed : 3 hours

Maximum Marks : 80

  • Please check that this question paper contains 7 printed pages. 
  • Code number given on the right hand side of the question paper should be written on the title page of the answer-book by the candidates. 
  • Please check that this question paper contains 23 questions. 
  • Please write down the Serial Number of the question before attempting it. 
  • 15 minutes time has been allotted to read this question paper. The question paper will be distributed at 10.15 a.m. From 10.15 a.m. to 10.30 a.m., the students will read the question paper only and will not write any answer on the answer-book during this period.  

General Instructions :

(i) All questions in each Section are compulsory.
(ii) The question paper consists of four sections, A, B, C & D.
(iii) Part-A Question Nos. 1 to 7 are multiple choice questions carrying 1 mark each.
(iv) Part-B Question Nos. 8 to 16 are very short answer questions carrying 2 marks each. Answer to them should not exceed 30-40 words each.
(v) Part-C Question Nos. 17 to 21 are short answer questions carrying 3 marks each. Answer to them should not exceed 60-70 words each.
(vi) Part-D Question Nos. 22 & 23 are long answer questions carrying 5 marks each. Answer to them should not exceed 100-150 words each

PART-A

Multiple Choice Questions 

1.Gelatinization is a process of :
 (a) Coagulation of proteins
 (b) Swelling of starch by application of moist heat
 (c) Preparing gelatin based sweets
 (d) Browning bread slices 

2.The cooking process in which the food particles are surrounded by liquid and it is cooked in slow heat for a long time. The food is usually served along with the liquid which was cooked.
 (a) Poaching
 (b) Stewing
 (c) Simmering
 (d) Boiling 

 3.  The process of cooking that employs electromagnetic waves is termed as :
 (a) Conduction
 (b) Convection
 (c) Induction
 (d) Radiation

4.  Soups that made by cooking shellfish, grinding it and thickened with rice are termed as :
 (a) Consommé
 (b) Purée
 (c) Velouté
 (d) Bisque

 5.  Vinaigrette, thousand island and mayonnaise added to a salad will form its
 (a) Base
 (b) Dressing
 (c) Body
 (d) Garnish

6.  The following type of bread is most suitable for making sandwiches :
 (a) Fresh and warm out of oven
 (b) About 12 hours old
 (c) About a week old
 (d) Soft and moist one

7.  The sandwiches made with three layers of Bread are :
 (a) Conventional Sandwiches
 (b) Tea Sandwiches
 (c) Club Sandwiches
 (d) Buffet Sandwiches

PART-B

8.  What is the composition of fats ? What happens when heat is applied on fats ?
9.  Differentiate between boiling and poaching.
10. Describe the quality criteria you will look for before purchasing cauliflower.
11. Write four uses of fruits in cookery.
12. Do you think soups can be an important part of a patient’s diet recovering from disease ? Give four reasons.
13. Write a brief description of soup ‘Mulligatawny’.
14. Differentiate between Simple Salad and Compound Salad giving suitable examples.
15. List any four green leaves that can be used as a Base of a salad. 

  

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Courtesy: CBSE

CBSE Board Class-X
सीबीएसई बोर्ड कक्षा-10
सीबीएसई बोर्ड परीक्षा
Downloads
Exam Paper
Food Production (Hospitality and Tourism)
Class-10

(Download) CBSE: Class XII Web Applications Question Paper - 2018

Posted: 24 Jul 2018 10:21 PM PDT

Question Papers For Board Examinations 2018

Class – XII

Subject – Web Applications

Subject : Web Applications

Class : XII

Year : 2018

General Instructions :

  • Please check that this question paper contains 5 printed pages.
  • Code number given on the right hand side of the question paper should be written on the title page of the answer-book by the candidate.
  • Please check that this question paper contains 4 questions.
  • Please write down the Serial Number of the question before attempting it.
  • 15 minute time has been allotted to read this question paper. The question paper will be distributed at 10.15 a.m. From 10.15 a.m. to 10.30 a.m., the students will read the question paper only and will not write any answer on the answer-book during this period. 

Section A

1. Multiple Choice Questions (Attempt any six questions) : 16=6
(a) ___________ is the default view in Windows Movie Maker.
(i) Preview Monitor
(ii) Timeline
(iii) Storyboard
(iv) Tasks Pane

(b) WMV stands for __________ .
(i) Windows Movie and Video
(ii) Windows Motion Video
(iii) Windows Meta Video
(iv) Windows Media Video

(c) _________ is a simple tool to extract long VOB clips in a few seconds.
(i) DVD Knife
(ii) Mewa Film
(iii) AVI Trimmer
(iv) VideoSpin

(d) For what purpose can WHAM program be used ?
(i) To display images
(ii) To play movies
(iii) To combine clips
(iv) To play sound files

(e) Which extension identifies a picture file ?
(i) .avi
(ii) .png
(iii) .mp4
(iv) .xml

(f) Identify which of the following is a comparison operator :
(i) ==
(ii) >>
(iii) !
(iv) ++

(g) Search Engines search contents of a _________ and create indexes to display results.
(i) File
(ii) Templates
(iii) Web page
(iv) Web browser

SECTION B

2. Attempt any eight questions : 2x8=16
(a) Write the full form of PDF and explain PDF.
(b) What is Preview Monitor in Windows Movie Maker ?
(c) How can you drag clips or transitions from one project to another ? Do the changes made to the clips reflect in the source file ?
(d) Write the steps to create clips from a single existing video ?
(e) Can GIF and JPEG formats be compressed ? Why are GIF and JPEG formats popular for FTP and WWW ?
(f) Can a slideshow be considered as Multimedia ?
(g) Name the two tags that can be used to embed a Flash file into a web page.
(h) How does a MIDI file work ?
(i) Differentiate between ‘‘=’’ and ‘‘==’’ operators with the help of an example.
(j) What will be the output of the following, if a=1 ? Explain.
switch(a)
{ case1:
case2: document.write(‘‘Hello’’);
 break;
} 

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Courtesy: CBSE

CBSE Board Class-XII
सीबीएसई बोर्ड कक्षा-12
सीबीएसई बोर्ड परीक्षा
Downloads
Exam Paper
Web Technology
Class-12

(Download) CBSE: Class XII Agriculture Question Paper - 2018

Posted: 24 Jul 2018 10:11 PM PDT

Question Papers For Board Examinations 2018

Class – XII

Subject – Agriculture

Subject : Agriculture

Class : XII

Year : 2018

General Instructions :

  • Please check that this question paper contains 7 printed pages.
  • Code number given on the right hand side of the question paper should be written on the title page of the answer-book by the candidate.
  • Please check that this question paper contains 27 questions.
  • Please write down the Serial Number of the question before attempting it.
  • 15 minute time has been allotted to read this question paper. The question paper will be distributed at 10.15 a.m. From 10.15 a.m. to 10.30 a.m., the students will read the question paper only and will not write any answer on the answer-book during this period. 

Questions :

1. Name the factor on which the amount of sugar to be added in the preparation of fruit jelly depends.

2. By what name is the seed of mushroom called ?

3. Name one important avenue tree.

4. Give the reason for the appearance of whiptail disease in cauliflower.

5. Mycorrhiza is an important biofertilizer used in agriculture for increasing the availability and absorption of which nutrient ?

6. Explain the role of dehydration in preservation of potato chips.

7. Which is the most suitable method of irrigation in the areas of water scarcity ?

8. Name the fertilizer which can be used safely through foliar application.

9. Which is the most commonly used salt, as a source of SO2 (as preservative) in fruit preservation ?

10. Discuss two important preserved flower products.

OR

Discuss the importance of cut flowers.

11. Choice of grass is an important part of lawn layout. List two most commonly used grasses in lawn making in India.

12. Analyse the procedure to get a nursery registration license.

13. Apprise the importance of soil pH to farmers.

14. Write a note on packing of nursery plants in nurseries.

15. Write three criteria of essentiality of plant nutrients as proposed by Arnon.

16. Explain the following :
(a) Chlorosis
(b) Necrosis
(c) Dieback
 

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Courtesy: CBSE

CBSE Board Class-XII
सीबीएसई बोर्ड कक्षा-12
सीबीएसई बोर्ड परीक्षा
Downloads
Exam Paper
Agriculture
Class-12
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